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	<title>Danny Poyner</title>
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		<title>Workout Routine—Phase 1</title>
		<link>http://dannypoyner.com/2012/02/20/workout-routine-phase-1/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=workout-routine-phase-1</link>
		<comments>http://dannypoyner.com/2012/02/20/workout-routine-phase-1/#comments</comments>
		<pubDate>Mon, 20 Feb 2012 23:46:31 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Weight Lifting]]></category>
		<category><![CDATA[abs]]></category>
		<category><![CDATA[arm]]></category>
		<category><![CDATA[back]]></category>
		<category><![CDATA[chest]]></category>
		<category><![CDATA[health]]></category>
		<category><![CDATA[iron]]></category>
		<category><![CDATA[legs]]></category>
		<category><![CDATA[pain]]></category>
		<category><![CDATA[reps]]></category>
		<category><![CDATA[sets]]></category>
		<category><![CDATA[shoulder]]></category>
		<category><![CDATA[weight lifting]]></category>
		<category><![CDATA[weights]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=771</guid>
		<description><![CDATA[<p>For a couple of posts now, I&#8217;ve been saying that I would post more on my workout routine.  Well, here it is!  We started this routine with the goal of increasing weight on bench press, but we ended up doing everything using this plan.  It worked in the past to increase our bench weight up to [...]]]></description>
			<content:encoded><![CDATA[<p>For a couple of posts now, I&#8217;ve been saying that I would post more on my workout routine.  Well, here it is!  We started this routine with the goal of increasing weight on bench press, but we ended up doing <em>everything</em> using this plan.  It worked in the past to increase our bench weight up to 265.  Considering that right now, I struggle under 135 (bar + 45lb plate on each side), I&#8217;ll take anything to get that back up!  It has been my experience that bench is one of the first things to go when you don&#8217;t lift for a while, and I was out for two years.  I need all the help I can get on bench.  As I said, we applied this to every exercise that we do.<span id="more-771"></span></p>
<p>This plan comes in three phases.  The first is the <strong>conditioning phase</strong>.  This is where I am right now, in the last week of this phase.  I&#8217;ll give you this phase now and will come back to the other two when we get there.  One week on this phase and you&#8217;ll understand the <em>conditioning</em> part.  Your goal is to do at least one warm-up set, maybe two if you&#8217;re lifting heavier.</p>
<p><em>The numbers</em>:</p>
<p>In week one, you want to do <strong>4 sets of 15 reps</strong>.  This is a little tricky to get started.  It may take you a workout or two to get the number right.  Basically, when you hit that 60th rep, you don&#8217;t want to be able to push/pull number 61.</p>
<p>In week two, you want to <strong>increase the weight</strong> by a little bit, <strong>5-10 lbs</strong> depending on the exercise, and <strong>decrease reps to 4 sets of 12</strong>.  This week is much easier for me compared to the first.  Maybe it is the drop from 60 reps per exercise to 48.  Endurance has never been a strength of mine.</p>
<p>Finally, in week three, you&#8217;re <strong>increasing the weight</strong> again, <strong>5-10 lbs</strong>, and <strong>increasing reps back to 15</strong>.  This week is killer.  At this point, you&#8217;ve increased the weight a total of 10-20 pounds per exercise over your first week.  This is where we are as of the writing of this post.</p>
<p><em>The exercises</em>:</p>
<p>We get our bodies moving with 10 minutes of treadmill walking every day.  It gets the blood flowing and the heart rate up a bit to prepare for pushing all of this weight.  The order is key on these workouts.  They are designed to fatigue muscles in a particular order.  Remember, every exercise gets the required number of reps—4&#215;15, 4&#215;12, 4&#215;15.</p>
<p><strong>Chest</strong></p>
<ul>
<li>incline bench press (bar)</li>
<li>flat bench press (bar)</li>
<li>flyes (we use the machine, I get a better squeeze than with dumbbells)</li>
<li>pushups (to failure).  We skip the pushups and do 3-4 drop sets of decline bench.  Pushups to failure would be about 2 at that point.</li>
<li>We finish the day off with 4&#215;15 crunches (I use the decline bench)</li>
</ul>
<p><strong>Back</strong></p>
<ul>
<li>wide-grip rows</li>
<li>single-arm bent-over dumbbell row</li>
<li>straight-arm lat pushdown</li>
<li>wide-grip lat pulldowns (to chest)</li>
<li>dumbbell shrugs</li>
<li>smith machine shrugs</li>
<li>back hyperextensions</li>
</ul>
<p><strong>Legs</strong></p>
<ul>
<li>squats (bar)</li>
<li>stiff-legged deadlifts</li>
<li>seated leg curl</li>
<li>leg press</li>
<li>leg extensions</li>
<li>standing bar calf raises</li>
<li>machine (seated) calf raises</li>
<li>decline crunches (again)</li>
</ul>
<p><strong>Arms</strong></p>
<ul>
<li>straight bar bicep curls</li>
<li>preacher curls (ez curl bar)</li>
<li>hammer curls (dumbbells)</li>
<li>tricep pushdowns (rope—pull the ends of that rope apart for a great squeeze!)</li>
<li>skullcrushers (keep these under control so they don&#8217;t result in actual skull crushing)</li>
<li>dips (we use the machine)</li>
<li>leg raises (I do hanging raises)</li>
<li>(even more) crunches.</li>
</ul>
<p><strong>Shoulders</strong></p>
<ul>
<li>dumbbell shoulder press</li>
<li>Arnold press</li>
<li>dumbbell lateral raise</li>
<li>reverse flyes (deltoid flyes)</li>
<li>We do these on arm day so no more crunches necessary</li>
</ul>
<p>This is a whole week&#8217;s worth of exercises.  We do one body part per day, except for shoulders.  We&#8217;re going to split those up to shorten our Friday workout a bit.  Arms and shoulders are too much for one workout.  Shoulders suffer because we&#8217;re too exhausted to push too much weight, not to mention the workout hits close to two hours at this point. That is simply too long to lift.  We workout Monday, Tuesday, Wednesday and Friday.  On Saturday, I try to get a few walking miles in to keep my legs from being too sore on Sunday.  Thursday and Sunday are rest days.</p>
<p>Each of these workouts burns approximately 500 calories with my heart rate averaging just over 100 bpm.  Obviously, your mileage will vary depending on your height, weight and age.  Rodney&#8217;s average is probably around 120 for each workout.</p>
<p>If you have questions about any of these exercises, please leave a comment and ask.  <em><strong>Persevere</strong></em>. This is hard, but it is worthwhile in order to build endurance for the coming strength weeks.  60 reps over 4-6 exercises makes for a long, but very satisfying workout.  I&#8217;ll post the next section before you have a chance to complete this three week cycle.  Keep me posted on your progress and lift hard!</p>
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		<title>How much is enough?</title>
		<link>http://dannypoyner.com/2012/02/17/how-much-is-enough/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=how-much-is-enough</link>
		<comments>http://dannypoyner.com/2012/02/17/how-much-is-enough/#comments</comments>
		<pubDate>Fri, 17 Feb 2012 20:07:26 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Weight Loss]]></category>
		<category><![CDATA[BMI]]></category>
		<category><![CDATA[calories]]></category>
		<category><![CDATA[fat]]></category>
		<category><![CDATA[normal weight]]></category>
		<category><![CDATA[obese]]></category>
		<category><![CDATA[overweight]]></category>
		<category><![CDATA[size]]></category>
		<category><![CDATA[weight loss]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=766</guid>
		<description><![CDATA[<p>This is a question that I get several times a week.  Several times each week I am around crowds of people that I have known for a long time, some 12 years now.  Upon saying &#8220;hello,&#8221; most will ask me how much I have lost.  When they hear that I have lost 100 pounds, they [...]]]></description>
			<content:encoded><![CDATA[<p>This is a question that I get several times a week.  Several times each week I am around crowds of people that I have known for a long time, some 12 years now.  Upon saying &#8220;hello,&#8221; most will ask me how much I have lost.  When they hear that I have lost 100 pounds, they are shocked.  They seem to be even more shocked when I tell them I still have 15-20 pounds to go.  Without fail, the response I get is, &#8220;Don&#8217;t lose too much!&#8221;</p>
<p>So, what is &#8220;too much?&#8221;<span id="more-766"></span></p>
<p>For starters, I actually do have a big frame.  I have always carried my weight very well.  Most people would not have guessed that I weighed 343 at my heaviest.  Most people would not guess that I still weigh 239 pounds.  Many people that I ask think I&#8217;m in the 180-190 range.  My weight loss goal is 225, right now.  That may change as I get there, but for now, that is my goal.</p>
<p>I am 74&#8243; tall (or, more accurately, 73.5&#8243; after two back surgeries), putting my &#8220;normal&#8221; weight range at approximately 150-190.  I do not believe that my frame is built for those weights (who do you think I am, @mhenslee?).  190 would be just about the lowest that I would want to weigh at this point, especially with the weight lifting that I&#8217;m doing right now.  At today&#8217;s weight (239.2), my BMI (30.7) remains in the obese category.  225 will still leave me in the overweight category, with a BMI of about 29.  For reference, 19-24 is a &#8220;normal&#8221; BMI range.</p>
<p>That is a long way around saying, that I believe my numbers are justified.  225 should be a good number for my height and weight.  As I get there, I may try to have a real body fat percentage assessment done so that I know where I should aiming.  Until then, I just plan on continuing with my weight loss until I hit my goal.  Goal, evaluate.  Goal, evaluate.  I know where my numbers should be and will stay in a healthy range.</p>
<p>On to the good numbers!</p>
<p>Total weight loss at this point is 103.9 pounds.  My blood pressure is better than ever—after weight training and lunch, it was 110/70 as I was preparing to give blood.  I was borderline XXXL shirt, today I am <em>very</em> comfortably wearing an XL.  I am off to buy some new pants this weekend.  I am wearing 44&#8243; pants that have no hope of staying up without a belt.  I have a pair of 36&#8243; pants that fit very well.  I&#8217;m looking forward to having some clothes that fit!</p>
<p>Thank you for all of the encouragement that you have all offered!  This has been a tough journey, but one that is very worthwhile.  Several of you have asked about my workouts—I&#8217;ll have more info on them later.  The gym is your friend!  Well, most of them are.  My &#8220;non-judgmental&#8221; gym calling me a &#8220;meathead&#8221; isn&#8217;t very nice.  Anyone want to buy me a better gym membership?</p>
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		<title>Babel and Pentecost</title>
		<link>http://dannypoyner.com/2012/02/03/babel-and-pentecost/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=babel-and-pentecost</link>
		<comments>http://dannypoyner.com/2012/02/03/babel-and-pentecost/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 11:30:24 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Theology]]></category>
		<category><![CDATA[Acts]]></category>
		<category><![CDATA[Babel]]></category>
		<category><![CDATA[bible]]></category>
		<category><![CDATA[connections]]></category>
		<category><![CDATA[Genesis]]></category>
		<category><![CDATA[Gentiles]]></category>
		<category><![CDATA[Israel]]></category>
		<category><![CDATA[language]]></category>
		<category><![CDATA[Luke]]></category>
		<category><![CDATA[Moses]]></category>
		<category><![CDATA[nations]]></category>
		<category><![CDATA[Pentecost]]></category>
		<category><![CDATA[Scripture]]></category>
		<category><![CDATA[tongues]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=758</guid>
		<description><![CDATA[<p>These are two very interesting narratives that are contained within the Bible.  I was doing research for a paper at some point in my seminary career and found a very brief mention of these two events together.  I did a few searches on Google and found several mentions of the connection, but I&#8217;ll confess, I [...]]]></description>
			<content:encoded><![CDATA[<p>These are two very interesting narratives that are contained within the Bible.  I was doing research for a paper at some point in my seminary career and found a very brief mention of these two events together.  I did a few searches on Google and found several mentions of the connection, but I&#8217;ll confess, I did not spend much time reading these articles.  I wish I had done more research on this while I was in seminary and could get some good feedback on the research.</p>
<p>Many of you have read these two narratives multiple times and can probably give the gist of the story off of the tops of your heads.  Maybe this is my issue.  I know the stories a little too well. Until I read that article in my research, I never connected these two events together.  Let me remind you of the two stories and I&#8217;m sure you will understand exactly my argument before I make it. Both accounts pasted below are from the <a title="ESV Online" href="http://www.esvbible.org" target="_blank">ESV</a>.</p>
<p><strong>Genesis 11:1-9</strong></p>
<blockquote><p><strong>1</strong> Now the whole earth had one language and the same words.<strong>2</strong> And as people migrated from the east, they found a plain in the land of Shinar and settled there.<strong>3</strong> And they said to one another, &#8220;Come, let us make bricks, and burn them thoroughly.&#8221; And they had brick for stone, and bitumen for mortar.<strong>4</strong> Then they said, &#8220;Come, let us build ourselves a city and a tower with its top in the heavens, and let us make a name for ourselves, lest we be dispersed over the face of the whole earth.&#8221;<strong>5</strong> And the Lord came down to see the city and the tower, which the children of man had built.<strong>6</strong> And the Lord said, &#8220;Behold, they are one people, and they have all one language, and this is only the beginning of what they will do. And nothing that they propose to do will now be impossible for them.<strong>7</strong> Come, let us go down and there confuse their language, so that they may not understand one another&#8217;s speech.&#8221;<strong>8</strong> So the Lord dispersed them from there over the face of all the earth, and they left off building the city.<strong>9</strong> Therefore its name was called Babel, because there the Lord confused the language of all the earth. And from there the Lord dispersed them over the face of all the earth.</p></blockquote>
<p><strong>Acts 2:1-13</strong></p>
<blockquote><p><strong>1</strong> When the day of Pentecost arrived, they were all together in one place.<strong>2</strong> And suddenly there came from heaven a sound like a mighty rushing wind, and it filled the entire house where they were sitting.<strong>3</strong> And divided tongues as of fire appeared to them and rested on each one of them.<strong>4</strong> And they were all filled with the Holy Spirit and began to speak in other tongues as the Spirit gave them utterance.</p>
<p><strong>5</strong> Now there were dwelling in Jerusalem Jews, devout men from every nation under heaven.<strong>6</strong> And at this sound the multitude came together, and they were bewildered, because each one was hearing them speak in his own language.<strong>7</strong> And they were amazed and astonished, saying, &#8220;Are not all these who are speaking Galileans?<strong>8</strong> And how is it that we hear, each of us in his own native language?<strong>9</strong> Parthians and Medes and Elamites and residents of Mesopotamia, Judea and Cappadocia, Pontus and Asia,<strong>10</strong> Phrygia and Pamphylia, Egypt and the parts of Libya belonging to Cyrene, and visitors from Rome,<strong>11</strong> both Jews and proselytes, Cretans and Arabians—we hear them telling in our own tongues the mighty works of God.&#8221;<strong>12</strong> And all were amazed and perplexed, saying to one another, &#8220;What does this mean?&#8221;<strong>13</strong> But others mocking said, &#8220;They are filled with new wine.&#8221;</p></blockquote>
<p>What we see in the Babel passage in Genesis is too much cooperation and scheming between the people of the earth.  They are developing a way to make a corporate name for themselves and to become known for their works and achievements.  In response, God confused their language and dispersed them all over the world into their own nations.</p>
<p>In the Pentecost passage in Acts, God sends his Spirit on his disciples and allows them to speak in a variety of tongues.  In fact, Luke gives a long list of people that heard speech in their own tongues.  The story of Christ was able to be told to all of the nations of earth from Pentecost on.  The Gospel was for all people.</p>
<p>In Genesis, sin divides people.  Read through the rest of the Old Testament and you will read of frequent battles and wars between nations.  The story of God was told through the chosen people of Israel.</p>
<p>In Acts, the Good News of Christ unites people.  Much of the New Testament is a testimony to the unifying power of the Gospel and its spread to the nations.  Ultimately, those with faith in Christ look to full restoration at his return.  This is where Christians will come together in the New Jerusalem at the culmination of this age.</p>
<p>These two stories are indicative of the overarching story (metanarrative) of the Bible.  Sin breaks everything; Christ restores everything.  Because of Christ&#8217;s work on the cross, salvation is possible for those that have faith.</p>
<p><strong>Hebrews 2:10-11</strong></p>
<blockquote><p><strong>10</strong> For it was fitting that he, for whom and by whom all things exist, in bringing many sons to glory, should make the founder of their salvation perfect through suffering.<strong>11</strong> For he who sanctifies and those who are sanctified all have one source.That is why he is not ashamed to call them brothers</p></blockquote>
<p>Christ is the better prophet, priest and king.  He paid the price for a debt that we could not pay.  He restores everything.</p>
<p><strong>Hebrews 11:1-3</strong></p>
<blockquote><p><strong>1</strong> Now faith is the assurance of things hoped for, the conviction of things not seen.<strong>2</strong> For by it the people of old received their commendation.<strong>3</strong> By faith we understand that the universe was created by the word of God, so that what is seen was not made out of things that are visible.</p></blockquote>
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		<title>Finally.</title>
		<link>http://dannypoyner.com/2012/02/02/finally/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=finally</link>
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		<pubDate>Thu, 02 Feb 2012 14:08:50 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Weight Loss]]></category>
		<category><![CDATA[100 pounds]]></category>
		<category><![CDATA[calories]]></category>
		<category><![CDATA[goal]]></category>
		<category><![CDATA[weight loss]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=754</guid>
		<description><![CDATA[<p></p> <p>I know you&#8217;re tired of hearing about this one.  I&#8217;ve been trying to hit 100 pounds lost for 2 or 3 weeks now.  I think my body is finally adjusting to the workouts.  Thanks for all of the encouragement!  Only 16.7 pounds until my goal of 225.</p>]]></description>
			<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-755" title="IMG_0379" src="http://dannypoyner.com/wp-content/uploads/2012/02/IMG_0379.png" alt="" width="627" height="330" /></p>
<p>I know you&#8217;re tired of hearing about this one.  I&#8217;ve been trying to hit 100 pounds lost for 2 or 3 weeks now.  I think my body is finally adjusting to the workouts.  Thanks for all of the encouragement!  Only 16.7 pounds until my goal of 225.</p>
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		<title>The Impact of Sugar on the American Diet</title>
		<link>http://dannypoyner.com/2012/02/01/the-impact-of-sugar-on-the-american-diet/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=the-impact-of-sugar-on-the-american-diet</link>
		<comments>http://dannypoyner.com/2012/02/01/the-impact-of-sugar-on-the-american-diet/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 02:45:02 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Health]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=749</guid>
		<description><![CDATA[<p>This story is very eye opening.  Everybody needs to evaluate their current level of sugar intake—and NOT replace it with artificial sweetener. The following two quotes stuck out to me:</p> <p>Americans consume on average more than 600 calories per day from added sugar, equivalent to a whopping 40 teaspoons.</p> <p>Notice that says added sugar.  The second:</p> <p>And [...]]]></description>
			<content:encoded><![CDATA[<p>This story is very eye opening.  Everybody needs to evaluate their current level of sugar intake—and <strong><em>NOT</em></strong> replace it with artificial sweetener. The following two quotes stuck out to me:</p>
<blockquote><p>Americans consume on average more than 600 calories per day from added sugar, equivalent to a whopping 40 teaspoons.</p></blockquote>
<p>Notice that says <em>added</em> sugar.  The second:<span id="more-749"></span></p>
<blockquote><p>And chronic diseases related to diet such as heart diseases, diabetes and some cancers — for the first time in human history — kill more people than infectious diseases, according to the United Nations.</p></blockquote>
<p>Read the entire story <a title="Sugar Regulated as Toxin" href="http://news.yahoo.com/sugar-regulated-toxin-researchers-180605186.html" target="_blank">here</a>.</p>
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		<title>Jerry Bridges&#8217; Trusting God Free Audiobook</title>
		<link>http://dannypoyner.com/2012/02/01/jerry-bridges-trusting-god-free-audiobook/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=jerry-bridges-trusting-god-free-audiobook</link>
		<comments>http://dannypoyner.com/2012/02/01/jerry-bridges-trusting-god-free-audiobook/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 16:25:18 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Deals]]></category>
		<category><![CDATA[Theology]]></category>
		<category><![CDATA[audiobook]]></category>
		<category><![CDATA[free]]></category>
		<category><![CDATA[Jerry Bridges]]></category>
		<category><![CDATA[Trusting God]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=746</guid>
		<description><![CDATA[<p>Go here and get it!</p> <p><a href="http://christianaudio.com/free" target="_blank">Trusting God</a></p>]]></description>
			<content:encoded><![CDATA[<p>Go here and get it!<span id="more-746"></span></p>
<p><a href="http://christianaudio.com/free" target="_blank">Trusting God</a></p>
]]></content:encoded>
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		<title>I made my own Greek yogurt</title>
		<link>http://dannypoyner.com/2012/01/31/i-made-my-own-greek-yogurt/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=i-made-my-own-greek-yogurt</link>
		<comments>http://dannypoyner.com/2012/01/31/i-made-my-own-greek-yogurt/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 03:50:43 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Greek]]></category>
		<category><![CDATA[homemade]]></category>
		<category><![CDATA[money]]></category>
		<category><![CDATA[saving]]></category>
		<category><![CDATA[savings]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=741</guid>
		<description><![CDATA[<p></p> <p>There you have it—my first full batch of Greek yogurt.  A lot of people have asked about it, so I&#8217;m sharing the process with you.  It is pretty simple if you can follow directions.  These are the tools you&#8217;ll need:</p> milk yogurt starter or plain Greek yogurt stove/microwave oven or other incubating heat source [...]]]></description>
			<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-743" title="Photo Jan 31, 9 12 36 PM" src="http://dannypoyner.com/wp-content/uploads/2012/01/Photo-Jan-31-9-12-36-PM.jpg" alt="" width="540" height="720" /></p>
<p>There you have it—my first full batch of Greek yogurt.  A lot of people have asked about it, so I&#8217;m sharing the process with you.  It is pretty simple if you can follow directions.  These are the tools you&#8217;ll need:</p>
<ul>
<li>milk</li>
<li>yogurt starter or plain Greek yogurt</li>
<li>stove/microwave</li>
<li>oven or other incubating heat source</li>
<li>stockpot (stove) or mixing bowl (microwave)</li>
<li>thermometer</li>
<li>measuring utensils</li>
<li>For Greek style yogurt, some straining materials—cheesecloth, mesh colander, chinois</li>
</ul>
<p><a title="Greek yogurt" href="http://www.salad-in-a-jar.com/skinny-secrets/healthy-homemade-greek-yogurt" target="_blank">This site</a> has the process that I used.  She has made much more of this yogurt than I have and has done a great job of explaining the process.  She has several posts on the process, so read them all if you have questions.</p>
<p>If you don&#8217;t like the tanginess of Greek yogurt, don&#8217;t remove the whey.  She uses the bouillon strainer (chinois) to strain hers down to the Greek style yogurt. The way she talked about the cheesecloth, I thought I was going to be in for a huge mess to clean up.  It wasn&#8217;t bad at all.  Yes, it took a few minutes longer, but I can deal with that if I don&#8217;t have to spend over $100 on a strainer.</p>
<p>One thing she does not tell you: <em>1 gallon will make a total of approximately 64 ounces of yogurt (1 gallon=128 oz)</em>.  In other words, the milk reduces to about half of its original volume in order to produce Greek yogurt.  If you do not want the Greek style and prefer to stir the whey back into the yogurt after it has set, your volume will obviously be a bit more, closer to 3/4 or more of the original milk volume.</p>
<p>Now, the good part of that.  I paid $2.79 for a gallon of skim milk that will make 1/2 gallon of yogurt.  1/4 gallon of Greek yogurt is generally around $5.  For slightly over 1/2 of the cost, I get twice as much yogurt.  Sounds like a great deal to me for a little bit of my time.  If you love yogurt and eat a bunch of it like we do, this is certainly a better deal.  The 32 ounce container of Chobani plain, non-fat yogurt will last me 4 days at a cost of $5 (8 oz per day).  Those same 4 days of my own yogurt cost me $1.40 and about an hour of my time (this did occupy my oven for about 20 hours as it incubated with just the light on).  Don&#8217;t get me wrong, I really enjoy the Chobani yogurt and the convenience of just opening the container and measuring out what I&#8217;ll eat.  But for the price difference for as much as we eat, this is worth it.</p>
<p>What you see in the picture above are four 8 ounce servings of plain yogurt.  This is about all I have the equipment to be able to produce at one time.  I haven&#8217;t experimented with flavors yet, because I generally like the plain anyway.  I&#8217;ll add blueberries and quick oats to this before I eat it so Ido not really need other flavors.  If you do experiment with other flavors, let me know what you tried and whether you liked it or not.</p>
<p>Do you have questions about the process?  Maybe I can help.  Leave a comment below and I&#8217;ll do my best to answer your questions.</p>
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		<title>3 Free Mac Apps</title>
		<link>http://dannypoyner.com/2012/01/29/3-free-mac-apps/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=3-free-mac-apps</link>
		<comments>http://dannypoyner.com/2012/01/29/3-free-mac-apps/#comments</comments>
		<pubDate>Sun, 29 Jan 2012 11:55:02 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Deals]]></category>
		<category><![CDATA[Downloads]]></category>
		<category><![CDATA[Technology]]></category>
		<category><![CDATA[apps]]></category>
		<category><![CDATA[barcode]]></category>
		<category><![CDATA[free]]></category>
		<category><![CDATA[gradient]]></category>
		<category><![CDATA[HDD]]></category>
		<category><![CDATA[osx]]></category>
		<category><![CDATA[scanner]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=737</guid>
		<description><![CDATA[<p>I thought I would share these today.  Go get them now while they are free!</p> <a href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&#38;offerid=146261&#38;type=3&#38;subid=0&#38;tmpid=1826&#38;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fgradient-pro%252Fid493987260%253Fmt%253D12%2526uo%253D4%2526partnerId%253D30">Gradient Pro</a>—Makes CSS gradients <a href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&#38;offerid=146261&#38;type=3&#38;subid=0&#38;tmpid=1826&#38;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fbarcode-maker-express%252Fid492081004%253Fmt%253D12%2526uo%253D4%2526partnerId%253D30">Barcode Maker Express</a>—As it says&#8230; <a href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&#38;offerid=146261&#38;type=3&#38;subid=0&#38;tmpid=1826&#38;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fdaisyscanner%252Fid494802180%253Fmt%253D12%2526uo%253D4%2526partnerId%253D30">DaisyScanner</a>—Discover and free HDD space <p>Enjoy!</p>]]></description>
			<content:encoded><![CDATA[<p>I thought I would share these today.  Go get them now while they are free!<span id="more-737"></span></p>
<ul>
<li><a href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&amp;offerid=146261&amp;type=3&amp;subid=0&amp;tmpid=1826&amp;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fgradient-pro%252Fid493987260%253Fmt%253D12%2526uo%253D4%2526partnerId%253D30">Gradient Pro</a>—Makes CSS gradients</li>
<li><a href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&amp;offerid=146261&amp;type=3&amp;subid=0&amp;tmpid=1826&amp;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fbarcode-maker-express%252Fid492081004%253Fmt%253D12%2526uo%253D4%2526partnerId%253D30">Barcode Maker Express</a>—As it says&#8230;</li>
<li><a href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&amp;offerid=146261&amp;type=3&amp;subid=0&amp;tmpid=1826&amp;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fdaisyscanner%252Fid494802180%253Fmt%253D12%2526uo%253D4%2526partnerId%253D30">DaisyScanner</a>—Discover and free HDD space</li>
</ul>
<p>Enjoy!</p>
]]></content:encoded>
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		<title>Gym Tools</title>
		<link>http://dannypoyner.com/2012/01/27/gym-tools/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=gym-tools</link>
		<comments>http://dannypoyner.com/2012/01/27/gym-tools/#comments</comments>
		<pubDate>Sat, 28 Jan 2012 02:06:30 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Weight Loss]]></category>
		<category><![CDATA[Body mApp]]></category>
		<category><![CDATA[calorie]]></category>
		<category><![CDATA[Daily Burn]]></category>
		<category><![CDATA[fat]]></category>
		<category><![CDATA[FT7]]></category>
		<category><![CDATA[lose it]]></category>
		<category><![CDATA[loss]]></category>
		<category><![CDATA[Polar heart rate monitor]]></category>
		<category><![CDATA[scale]]></category>
		<category><![CDATA[weight]]></category>
		<category><![CDATA[weight loss]]></category>
		<category><![CDATA[withings]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=730</guid>
		<description><![CDATA[<p>Several people have asked, so I thought I would write a quick post and share several tools that I use at the gym.  These things are very helpful to tracking all of my health related stats.  </p> <p>My most used piece of hardware is my iPhone of course.  There is nothing special about the iPhone, [...]]]></description>
			<content:encoded><![CDATA[<p>Several people have asked, so I thought I would write a quick post and share several tools that I use at the gym.  These things are very helpful to tracking all of my health related stats.  <span id="more-730"></span></p>
<p>My most used piece of hardware is my iPhone of course.  There is nothing special about the iPhone, any smartphone that can install apps are helpful.  Android should be fine, I&#8217;m not sure about Windows Phones at this point.</p>
<p>The first app for me is <a title="Lose It iTunes" href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&amp;offerid=146261&amp;type=3&amp;subid=0&amp;tmpid=1826&amp;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Flose-it!%252Fid297368629%253Fmt%253D8%2526uo%253D4%2526partnerId%253D30" target="_blank">Lose It</a>.  This is where I track all of my food and my weight loss.  Every calorie I eat normally gets entered into this app.  It does all of my calorie calculations based on my height, weight and age.  It adjusts every day for my new weight.  It has a barcode scanner to scan your foods, a recipe calculator and friend accountability.  It also tracks exercises, but in my opinion, it is not the best calorie expenditure calculator.  I&#8217;ll compare the results I get from Daily Burn (below) and my heart rate monitor (also below) and enter this into Lose It.</p>
<p>&nbsp;</p>
<p><img class="alignnone size-full wp-image-733" title="IMG_0363" src="http://dannypoyner.com/wp-content/uploads/2012/01/IMG_0363.png" alt="" width="320" height="480" /></p>
<p>This is where <a title="Daily Burn" href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&amp;offerid=146261&amp;type=3&amp;subid=0&amp;tmpid=1826&amp;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fdailyburn-tracker-calorie%252Fid378928008%253Fmt%253D8%2526uo%253D4%2526partnerId%253D30" target="_blank">Daily Burn</a> comes in.  I use Daily Burn to track every exercise rep I do.  Daily Burn also tracks nutrition information, but I like the Lose It interface better for that.  Daily Burn also has a barcode scanner and a favorite foods list.  The one thing I do not like about this app is that the last workout you did is persistent.  You have to delete the previous week&#8217;s exercises in order to enter the current week&#8217;s exercises.  A minor pain, but one that is worth it for the tracking.  I setup my workouts on the website in advance (I did this years ago) and just run down the list and enter what I did that day.  I take this calories burned measurement and just compare it to what my heart rate monitor tells me I&#8217;ve burned (see below).</p>
<p><img class="alignnone size-full wp-image-732" title="IMG_0362" src="http://dannypoyner.com/wp-content/uploads/2012/01/IMG_0362.png" alt="" width="320" height="480" /></p>
<p>The last app I use is <a title="Body mApp" href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&amp;offerid=146261&amp;type=3&amp;subid=0&amp;tmpid=1826&amp;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fbody-mapp%252Fid485142205%253Fmt%253D8%2526uo%253D4%2526partnerId%253D30" target="_blank">Body mApp</a>.  I wish this one had been around when I first started losing weight.  I&#8217;d love to have those measurements.  As you can see, you measure all parts of your body and enter them in this app for tracking purposes.  Once a month or so is probably a good interval for using this app.  I look forward to seeing how my body measurements are trending, especially now that I&#8217;m lifting weights again.</p>
<p><img class="alignnone size-full wp-image-734" title="IMG_0364" src="http://dannypoyner.com/wp-content/uploads/2012/01/IMG_0364.png" alt="" width="320" height="480" /></p>
<p>Onto the hardware tools.  I use a <a title="Polar FT7" href="http://www.polarusa.com/us-en/products/get_active/fitness_crosstraining/FT7" target="_blank">Polar FT7 Heart Rate Monitor</a> to track what I&#8217;m actually burning in the gym.  The problem with Daily Burn and Lose It is that they track the calories that 1 rep burns.  Your heart rate stays up for a short rest between sets for which these apps do not account.  We rotate sets and my heart rate is generally elevated through my rest period.  If it starts to drop too low, I&#8217;ll run in place or do a few jumping jacks in order to keep it up.  At this point, I do not want it to get too high during my workout.  I try to keep my heart rate in the fat burning zone for now.  I don&#8217;t necessarily want to burn glycogen stores, I want to burn fat.  This HRM helps me to know where I am at all times.  I take the calorie number that the HRM gives me and enter that into Lose It.  That way I have centralized information all in one place.  The FT7 is a good starting point in heart rate monitors.  I may upgrade it in the future, but for now, it does all I want to to do and more.  The chest strap is very comfortable to wear through a workout.  I believe I could wear it all day and not get tired of it.  The watch comes in multiple colors.  It isn&#8217;t a wonderful fashion statement, but I believe you could probably wear it for most jobs.</p>
<p>My final tool is the <a title="Withings Body Scale" href="http://www.withings.com/en/bodyscale" target="_blank">Withings Wifi Scale</a>.  There is a companion iOS app (<a title="WiScale" href="http://click.linksynergy.com/fs-bin/stat?id=xQYs6l5F1CA&amp;offerid=146261&amp;type=3&amp;subid=0&amp;tmpid=1826&amp;RD_PARM1=http%253A%252F%252Fitunes.apple.com%252Fus%252Fapp%252Fwiscale%252Fid319085928%253Fmt%253D8%2526uo%253D4%2526partnerId%253D30" target="_blank">WiScale</a>) that goes along with the device.  When I step on this scale every morning, it transmits my weight, body fat percentage and BMI numbers to the website.  This in turn automatically sends it back to the WiScale app, Lose It, Daily Burn and a host of other sites if you choose to use them.  This is by far my favorite scale I&#8217;ve ever used.  I got this scale back in June 2011 I believe, and the batteries are still reading at 61%.  That was a big concern for me, but it has proven to have been unfounded.  Definitely a well-made piece of hardware.  Obviously, the body fat percentage is not going to be the most accurate—you will need a fat caliper set to get a true reading.  Body hydration can majorly skew this measurement.  You can at least see a trend over time and have a general idea of the reading.</p>
<p>These are the main tools that I use.  I have some other things I&#8217;ll share with you later—supplements, new recipes, and new favorite foods.  What are some things that help you in your daily healthy routine?</p>
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		<title>The &#8220;Before&#8221; Shot</title>
		<link>http://dannypoyner.com/2012/01/26/the-before-shot/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=the-before-shot</link>
		<comments>http://dannypoyner.com/2012/01/26/the-before-shot/#comments</comments>
		<pubDate>Fri, 27 Jan 2012 03:02:43 +0000</pubDate>
		<dc:creator>Danny</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Weight Loss]]></category>
		<category><![CDATA[calories]]></category>
		<category><![CDATA[fat]]></category>
		<category><![CDATA[loss]]></category>
		<category><![CDATA[weight]]></category>
		<category><![CDATA[weight loss]]></category>

		<guid isPermaLink="false">http://dannypoyner.com/?p=726</guid>
		<description><![CDATA[<p>I was looking for a good &#8220;before&#8221; shot to at least try to see what I looked like at my heaviest.  This picture was taken April 2, 2011.  I started trying to lose weight about 7 weeks after this was taken, so I should be pretty close to my heaviest in this picture.</p> <p></p> <p>&#160;</p> [...]]]></description>
			<content:encoded><![CDATA[<p>I was looking for a good &#8220;before&#8221; shot to at least try to see what I looked like at my heaviest.  This picture was taken April 2, 2011.  I started trying to lose weight about 7 weeks after this was taken, so I should be pretty close to my heaviest in this picture.<span id="more-726"></span></p>
<p><img class="alignnone size-full wp-image-727" title="199641_1484368127643_1787086297_837268_373402_n" src="http://dannypoyner.com/wp-content/uploads/2012/01/199641_1484368127643_1787086297_837268_373402_n.jpg" alt="" width="720" height="540" /></p>
<p>&nbsp;</p>
<p>This is Easter of 2011.  Yes, my son is blurry.  My wife does call him the blur.</p>
<p><img class="alignnone size-large wp-image-728" title="DSCN0036" src="http://dannypoyner.com/wp-content/uploads/2012/01/DSCN0036-429x1024.jpg" alt="" width="429" height="1024" /></p>
<p>It is hard to appreciate how different things are until you see where you&#8217;ve been.  The funny thing is I&#8217;m still wearing this suit.  It was tight in this picture.  It is very different now.  As of this writing, I still have about 20 pounds left to lose until I hit my ultimate goal—at least as of right now.</p>
<p>I&#8217;ll post some after pics when I hit 100 pounds lost.  Hopefully <em>very</em> soon.</p>
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